Cookies settings

Cookies are small text files that are sent and saved to your browser when visiting Restu website or our partner sites.

These cookies are necessary to ensure the basic functionality of the websites, to secure them and to remember the selected web site settings
These cookies help us understand how you use our website to improve site performance and tailor it to your needs
These cookies allow us to track the visitors of our website and to deliver ads tailored to your interests
29 photos

Online reservations

Create reservation and get 6 credits

  • Date
  • Time
  • Persons


Event details

    • Validity:
    • 8. 10. - 8. 1. 2019 (12:00 PM - 11:00 PM)
    • space:
    • TRITON Restaurant (Václavské náměstí 784/26, Praha)
Reserve this offer

Event description


Goat Cheese and Beetroot Tartar, Pear, Fresh Champignons, Herb Croutons, Chives [CZK 190,-]

Mussels, Pickled Herring, Cucumber Spaghetti, Fish Jelly, Parsley Espuma, Rice Fish Chips with Bacon [CZK 320,-] 

Duck Rillettes, Truffle Sepia Jelly, Blackcurrants, Mushrooms, Truffles, Coarse-grained Mustard, Orange Granité [CZK 240,-]

Foie Gras Terrine, Sour Cherry Jelly, Cucumber, Honey Nuts, White Chocolate Pieces, Mango-Honey Caviar with Rosemary [CZK 390,-] 

Prague Ham with Horseradish, Pickled Onion, Gherkin, White Chocolate, Tomato, Oxalis [CZK 140,-]


Oxtail Consommé with Liver and Bacon Quenelles, Home-made Noodles   [CZK 140,-]

Cream of Crayfish Soup with Bruschetta, Salmon Caviar, Coconut Mousse   [CZK 160,-]

Carrot-Pumpkin Soup with Apple Mousse  [CZK 120,-]


Goat Cheese Au-gratin, Créme Fraiche, Grapes and Honey Mousse   [CZK 220,-]

Glazed Sweetbread with Chestnut Puree, Cinnamon, Radish and Mini Salad [CZK 340,-]


Filet Steak in a Carrot and Celery Dust Crust, Cream Sauce, Carlsbad Dumpling Soufflé, Cranberry and Lemon Jelly, Whipped Cream Mousse [CZK 680,-]

Slowly Roasted Breast of Duck, Orange Sauce, Potato Cones, Red Wine Cabbage, Shallots   [CZK 490,-]

Marinated Přeštice Pork, Beer Cabbage, Marjoram Sauce, Pork Blood Pancake, Chestnut Cones [CZK 420,-] 


Noodles with Chantarelle Sauce, Parsley, Parmesan [CZK 450,-] 

Truffle Tagliatelle with Cream Sauce, Truffl [CZK 480,-] 


Salmon Marinated in Vodka in a Beetroot Crust, Crayfish Sauce, Cauliflower, Jerusalem Artichoke Puree, Salmon Caviar, Beetroot Granité, Champagne Mousse   [CZK 540,-] 

European Seabass, Coconut Mousse, Avocado-Vanilla, Selection of Broccoli, Potato-Leek Puree [CZK 560,-] 

Baked Catfish with Saffron Sauce, Risotto with Red Wine, Spinach with Walnuts, Champagne Mousse, Caviar and Marinated Crayfish [CZK 690,-] 


Filet Steak, Chocolate Sauce, Carrots, Peas Violet-Potato Puree, Fermented Black Garlic [CZK 680,-] 

Japanese Wagyu Rib Eye Steak, Veal Sauce, Smoked Pumpkin/Parsnip, Romaine Lettuce in Black Tempura, Shallot, Curd Cheese-Celery Soufflé   [CZK 1 690,-] 

Slow Roasted Saddle of Venison Marinated in Ponzu Sauce, Blackcurrant Sauce, Au-gratin Truffle Potatoes, Chanterelle, Shallot, Fermented Sour Cherries, Cranberry Sorbet [CZK 720,-] 


Brasserie - Mixed Vegetable Salad with Herb Dressing and Parsley Muesli [CZK 180,-] 

Mixed Lentil Salad with Honey-Mustard Dressing and Pieces of Venison, Croutons, Nuts, Tomato   [CZK 190,-] 


Pistachio Mousse in Cream Puff Pastry, Fruit, Vanilla Granité   [CZK 270,-] 

Imperial Scrambled Pancake with Rum, Raisins, Apple Puree   [CZK 190,-] 

Valrhona Chocolate Fondant,Mascarpone Ice-cream,Fruit Puree [CZK 270,-] 

Apple Strudel - Czech Modern Art [CZK 190,-] 

Vanilla Tart, Currant Glace Cassis [CZK 270,-] 

Lemon Tart, Nut Mousse [CZK 270,-] 

Selection of Czech Regional Cheeses, Shallot Chutney, Lemon Chips, Nuts, Grapes [CZK 240,-] 

Report an error

Some information are wrong? Write to us.

Thank you

Thank you for reporting this issue. As soon as possible we try to fix it.

Call the restaurant

Can't you call to the business?

Report wrong number

Opening hours